Kenya AA has pedigree from Africa to the Blue Mountains and back to Kenya's Volcanic Loam Rainforest. It's a Hybrid Varietal made for Crop durability, Smoothness, Aroma Robustness, and Flavor Complexity. The AA represents Grade and Size- as in the best.
Farmed on the small Ndiara Estate, this Coffee ranks among the highest scores possible from American Cupping Labs. It's one you can't pass up. Ideal for Pour-over, French Press, and Drip. Full body, great mouthfeel, and low acid smoothness. Notes: Grapefruit, Chocolate, Floral.
Kenya AA
1 lb. Authentic Pure Kenya AA Grade 1+, Medium sized bean, Medium Roasted, in sealed, black, light proof, airtight 1lb zip bag. Fair Trade. Available in City, Full City, or French Roast.